HomeMenusAbout Us
NewsPhoto GalleryContact

Menus

For Bookings or Takeaway
Phone: 02 6921 3121

  • BANQUETS

    (Best value for money)
    • 1. Singh’s Special (for 2 people only)

      $22.90 (Per Person)
      Entree: Chicken Pakora 2 Curries: Butter Chicken & Lamb Rogan Josh (Med) Rice & Naan Bread.
    • 2. Special Taj Banquet (for 2 people or more)

      $28.90 (Per Person)
      2 Entrees; Samosa & Chicken Tikka, 3 Curries; Butter Chicken (Mild), Beef Madras (HOT), Vegetable Korma (Mild). Rice & Naan Bread.
    • 3. Maharaja Banquet (for 2 people or more)

      $30.90 (Per Person)
      3 Entrees; Lamb Cutlets, Chicken Tikka & Aloo Tikki. 4 Curries; Butter Chicken, Rogan Josh, Beef Vindaloo & Mixed Vegetables. Rice, Mixed Breads & Dessert of the night.
    • 4. Seafood Maharaja (for 2 people or more)

      $38.90 (Per Person)
      3 Entree: Lamb Cutlets, Prawn Pakora & Fish Tikka. 4 Curries: Fish Malabar (Med), Prawn Masala (Med), Butter Chicken (Mild) & Dal Makhini (Mild). Rice, Mixed Bread (2 Naans of your choice) & Dessert of the night
  • SHURUAAT..ENTREES

    • 5. Meat Samosa (2 Piece)

      $6.90
      Lamb mince filled in homemade triangular pastry
    • 6. Vegetable Samosa (2 piece)

      $6.90
      Triangular pastry filled with potatos & peas, flavoured with spices & exotic herbs. Served with mint chutney.
    • 7. Onion Bhaji (2 piece)

      $6.90
      Onion & potato Pakora coated with chickpea flour batter. Deep fried to a golden colour.
    • 8. Aloo cutlets(2 piece)

      $6.90
      Try our new Deep fried potato cutlets with modified recipes
    • 9. Chicken Tikka (3 piece)

      $10.90
      Boneless Spring Chicken fillets marinated in tikka sauce & cooked in Tandoori (clay oven).
    • 10. Barah Kebab (3 piece)

      $12.90
      Tandoori lamb cutlets marinated with yoghurt sauce & served with mint chutney
    • 11. Seekh Kebab (3 piece)

      $10.90
      A speciality from the kitchen. Lamb mince with onion & green spices. Pressed on a skewer and smoke roasted in the Tandoori oven
    • 12. Fish Tikka (2 piece)

      $10.90
      Ling fish fillets marinated in Tandoori masala and cooked in the Tandoori oven
    • 13. Tandoori Chicken (1 piece)

      $8.90
      Chicken marinated in Tandoori sauce & cooked in the Tandoori oven
    • 14. Chicken Pakora (4 pieces)

      $8.90
      Strips of chicken breast fillets battered in chickpea flour & fried
    • 15. Mixed Entrée (for 2 people or more)

      $18.90
      Seekh Kebabs, Chicken Tikka & Vegetable Samosa
    • 16. Tandoori Mixed Platter (for 2 people or more)

      $20.90
      Tandoori Fish Tikka, Chicken Tikka & Lamb Cutlets served on a Sizzler. Best value for money!
    • 17. Vegetable Platter (for 2 people or more)

      $16.90
      Samosa, Aloo Tikki, Onion Bhaji
  • MAIN MEALS

  • VEGETARIAN

    • 18. Dal Tarka (MILD/MED/HOT)

      $13.90
      Yellow lentils with fried onion, tomatoes & garlic
    • 19. Vegetable Korma (MILD)

      $13.90
      Mixed vegetables stirred through a korma sauce garnished with cashew nuts
    • 20. Mixed Vegetables (MED/HOT)

      $13.90
      Combination of mixed vegetables cooked in traditional style
    • 21. Aloo Matar Tamatar (MED/HOT)

      $13.90
      Special vegetarian dish of potatoes, peas & tomato
    • 22. Saag Paneer/Aloo (MILD)

      $13.90
      Traditional North Indian dish of cottage cheese or potato and pureed spinach with spices
    • 23. Bombay Aloo

      $13.90
      Potatoes tossed with tomato & cumin seeds
    • 24. Malai Kofta (MILD)

      $13.90
      Mashed vegetable ball with cottage cheese cooked in chef’s special sauce
    • 25. Chana Aloo (MILD/MED/HOT)

      $13.90
      Chickpeas tempered with onion, cumin, red chilli, garam masala & cooked with potatoes
    • 26. Mushroom & Peas (MILD)

      $13.90
      Button mushrooms & peas cooked in a special creamy sauce
    • 27. Dal Makhni (MILD)

      $13.90
      Patiently cooked whole urad lentils (black) with ginger, garlic & home made butter
    • 28. Paneer Masala (MED OR HOT)

      $13.90
      Cottage cheese laced with gravy made of tomatoes, cashews & delicately spiced
    • 29. Dalcha

      $13.90
      Yellow lentils cooked with vegetables and flavoured with masala
  • FROM THE SEA - SAMUNDRI KHANNA

    • 30. Prawn Korma (MILD)

      $24.90
      A Muglai style dish cooked in a creamy sauce & garnished with nuts
    • 31. Prawn Malabar (MED/HOT)

      $24.90
      Prawns cooked delicately in a creamy coconut milk sauce with curry leaves tomato & capsicum. A very tempting dish
    • 32. Prawn Masala (MED/HOT)

      $24.90
      King prawns fried with spices, onion & tomato. Served in a delicious sauce
    • 33. Saag Prawn (MILD)

      $24.90
      Soothing combination of prawns with pureed spinach
    • 34. Fish Malabar (MED/HOT)

      $21.90
      Pieces of ling fish marinated in a lemon sauce, garlic & ginger. Cooked in a lavishly spiced rich creamy coconut sauce
    • 35. Fish Bengali (MED/HOT)

      $21.90
      Marinated ling fish cooked in a green spices base sauce
  • MURGH & GOSHT – POULTRY & MEAT

    • 36. Butter Chicken (MILD)

      $15.90
      Tender chunks of chicken Tikka cooked in a tomato based creamy sauce with butter & raw cashew nuts
    • 37. Tikka Masala (MED/HOT)

      $14.90
      Marinated chicken fillets half cooked in Tandoori then prepared in a chef’s special sauce. Spicy in taste. Topped with onion & fresh coriander
    • 38. Mango Chicken

      $14.90
      Mild chicken curry in mango flavoured sauce finished with coconut cream
    • 39. Roganjosh (MED)

      $15.90
      North Indian style boneless lamb cooked in traditional gravy
    • 40. Saag Gosht (Lamb)

      $15.90
      A dish of green spices & pureed spinach.
    • 40. Saag Gosht (Chicken or Beef)

      $14.90
      A dish of green spices & pureed spinach.
    • 41. Korma Curry (Lamb)

      $15.90
      A Muglai style dish cooked in creamy sauce garnished with nuts.
    • 41. Korma Curry (Chicken or Beef)

      $14.90
      A Muglai style dish cooked in creamy sauce garnished with nuts.
    • 42. Goan Vindaloo (Lamb)

      $15.90
      Hot curry cooked in vindaloo sauce finished with green chillies
    • 42. Goan Vindaloo (Chicken or Beef)

      $14.90
      Hot curry cooked in vindaloo sauce finished with green chillies
    • 43. Madras Curry (Lamb)

      $15.90
      Spicy dish with coconut cream, onion & green chillies
    • 43. Madras Curry (Chicken or Beef)

      $14.90
      Spicy dish with coconut cream, onion & green chillies
    • 44. Chilli Masala Curry (Lamb)

      $15.90
      Chunky meat pieces cooked in onion, ginger & garlic in a special chilli sauce
    • 44. Chilli Masala Curry (Chicken or Beef )

      $14.90
      Chunky meat pieces cooked in onion, ginger & garlic in a special chilli sauce
    • 45. Gosht Kathmandu

      $14.90
      Tandoori baked beef fillet, cooked in oriental spices in special sauce with pepper and green herbs
    • 46. Honey Chicken (MILD)

      $14.90
      Sweet chicken curry with a touch of honey
    • 47. Pepper Gosht (MED) (Lamb)

      $15.90
      Meat of your choice cooked in a delicate pepper & mushroom flavoured Chef’s special sauce
    • 47. Pepper Gosht (MED) (Chicken or Beef)

      $14.90
      Meat of your choice cooked in a delicate pepper & mushroom flavoured Chef’s special sauce
    • 48. Kabuli Gosht (Lamb)

      $15.90
      Boneless meat cooked with chickpeas
    • 48. Kabuli Gosht (Chicken or Beef)

      $14.90
      Boneless meat cooked with chickpeas
    • 49. Chicken Curry

      $14.90
      Cooked in Chef’s Special Sauce
    • 50. Nargasi Kofta

      $15.90
      North Indian traditional lamb minced spicy balls cooked in mouth watering sauce
  • TREASURES OF BASMATI RICE

    • 51. Rice

      $3.50
      Basmati rice cooked with a hint of Indian herbs
    • 52. Kashmiri Pulao

      $4.90
      Fluffy saffron rice with an exotic range of nuts & fruits
    • 53. Vegetable Pulao

      $4.90
      Rice cooked with mixed vegetables
    • 54. Biryani

      $15.90
      Meat cooked in basmati rice. Lamb, chicken or beef
  • ACCOMPANIMENTS

    • 55. Platter (Small)

      $8.90
      Tomato & onion, raita, banana coconut, mango chutney & pappadams
    • 55. Platter (Medium)

      $10.90
      Tomato & onion, raita, banana coconut, mango chutney & pappadams
    • 55. Platter (Large)

      $14.90
      Tomato & onion, raita, banana coconut, mango chutney & pappadams
    • 56. Chickpea Salad:

      $5.50
    • 57. Achar

      $4.50
      Mixed pickle
    • 58. Onion Tomato

      $3.50
      Onion, tomato & coriander with salt, pepper & lemon
    • 59. Raita

      $3.50
      Home made yoghurt with cucumber & carrot
    • 60. Banana Coconut

      $3.50
      Pieces of banana with seasoned coconut
    • 61. Mango Chutney

      $4.50
      Sweet
    • 62. Papadums (4 pieces)

      $3.50
  • BREAD FROM TANDOOR

    • 63. Pishawari Naan

      $4.90
      Sweet naan bread stuffed with coconut & sultanas
    • 64. Butter Paratha

      $4.00
      Wholemeal flour layered with butter & baked in tandoori. Very rich & tasty!
    • 65. Naan

      $4.00
      Plain floured bread from the tandoori
    • 66. Garlic Naan

      $4.00
      With fresh garlic coriander & butter
    • 67. Aloo Kulcha

      $4.90
      Stuffed with potatoes, peas, coriander & spices
    • 68. Roti

      $4.00
      Wholemeal flour bread
    • 69. Paneer Naan

      $4.90
      Stuffed with taj’s special cheeses. India’s Pizza!
    • 70. Keema Naan

      $4.90
      Naan stuffed with lamb, mince & cooked in tandoori
    • 71. Masala Kulcha

      $4.90
      A restaurant speciality! Naan stuffed with cottage cheese, potato & peas
    • 72. Cheese Naan with Garlic

      $4.90
      Try our new stuffed naan with cheeses topup with Garlic taj’s special India’s Pizza!
    • 73. Spinach Naan

      $4.90
      Try our new spinach Naan chef's special .
Print Main Menu
Children are welcome
10% DISCOUNT ON TAKEAWAY ORDERS
DISCOUNT DOES NOT APPLY TO:
Banquet meals / orders under $20.00 / orders paid for with EFTPOS / orders placed on Friday-Sunday or public holidays

Prices may vary from those listed on the menu

We welcome your comments to help us serve you better
If you’re happy, tell your friends, if not, tell us!
If we keep our customers happy, they keep us in business
HomeAbout UsPhoto GalleryNewsMenuContact
© Copyright 2016 - Indian Tavern Tandori Restaurant - All Rights Reserved
twitterfacebookmenu